Korean ginseng root

Useful features:
- treats the prostate
- eliminates severe colds in the body
- Increases immunity
- improves blood circulation
- increases resistance to fatigue and pain in the body
How to use wet ginseng. There are many ways to cook it. We offer you the easiest and most useful (economical) way. Rinse the root in a 3-liter jar (if it is a 5-liter jar, it is better to use it 2 more times to get 10 liters of medicine), pour boiled (40 ° warm water) water and put in a cool place. without sunlight (temperature 1°~15°) 36~40 you observe. After 40 hours (no more than 40 hours), the tincture can be strained into another container through clean gauze, and the root can be used 3.4 times (10 ~ 12 liters) in the same order. Up to 12 liters of tincture can be prepared from 1 root, after which the root loses its beneficial properties. Price: 60,000 won